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The Dairy-Free & Gluten-Free Kitchen

3.48 of 5 stars 3.48  ·  rating details  ·  44 ratings  ·  5 reviews
Pizza, Pancakes, French Toast, Lasagna, Ice Cream, Brownies—you thought they were off-limits forever but now they’re back on the menu!

The Dairy-Free & Gluten-Free Kitchenoffers more than 150 flavor-packed recipes created especially for those who must avoid dairy and gluten in their diets—proving that you no longer have to abandon the foods you love, even when you do ha
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ebook, 208 pages
Published January 3rd 2012 by Ten Speed Press
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(showing 1-30 of 147)
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Christine
Great recipes! Try the portobello risotto. Yum!
Janet
Much more adventurous than it sounds. Full of inventive, easy recipes, including some amazing-sounding breads and pizza doughs.
Audrey
I like that she included all of the different reasons you might go dairy free or gluten free in the beginning. All of the recipes seem easy to make and you can find all of the ingredients at your local supermarket without specialty stores. This could be one I consider buying.
Jaq
Some lovely recipes here - and a great introduction to the issues surrounding intolerances.
Marie
Good info on egg replacement
Lots of carbs
A few nice photos
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Recipes for Dairy-Free Living The Dairy-Free & Gluten-Free Kitchen

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