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Vegan a la Mode: More Than 100 Ice Creams, Gelatos, Granitas, and Other Frozen Delights
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Vegan a la Mode: More Than 100 Ice Creams, Gelatos, Granitas, and Other Frozen Delights

4.50  ·  Rating Details  ·  42 Ratings  ·  8 Reviews
Hannah Kaminsky has developed an international following for her delicious vegan recipes and mouthwatering food photography. Here she shares more than 100 of her best frozen dessert recipes, including coconut chai ice cream, blood orange frozen yogurt, pink pomegranate marble gelato, chocolate sorbetto, and apples and honey semifreddo. Due to inhumane animal practices and ...more
Hardcover, 256 pages
Published July 1st 2012 by Skyhorse Publishing (first published June 1st 2012)
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Marathon County Public Library MCPL
This book is the best source I have found so far for vegan desserts. For someone who can't have soy, dairy, or egg, this book was the one resource that finally allowed me to have dessert again! The recipes are excellent in and of themselves, and the illustrations make the treats all the more tempting to the reader. Most recipes don't even include too many specialty or hard to find items, although Kaminsky does includes excellent explanations of and resources for finding specialty items. I highly ...more
Karen!
Jun 06, 2015 Karen! rated it it was amazing
Shelves: cookbooks
Including traditional flavors as well as novelties and creative inventions, Vegan a la Mode has ice cream for everyone! With specialty ingredients only when they are truly needed, this is a very usable, everyday cookbook. The pictures are lovely and the results are delicious. What more could a girl ask for?
Rj
Mar 15, 2016 Rj rated it liked it
A collection of vegan ice cream recipes that requires an ice cream maker. Most of the recipes are not surprising and predictable.
Morgan
Jul 16, 2012 Morgan rated it really liked it
Shelves: cook-books
I bought an ice cream maker (on clearance! - 2012 color closeout) just for the purpose of making recipes from this book. I follow Hannah's blog and her recipes are always easy and delicious. I am very much looking forward to all the ice cream in my future!
Julia (snarkyvegan) Moran Martz
I love this book! It changed the way I think about vegan ice cream and showed me that excellent results are possible. Hannah provides solid basics like French vanilla but also very unique flavors I never would have considered.
Sarah
Aug 22, 2013 Sarah rated it it was amazing
Fantastic for anyone who's egg/ soy/ dairy intolerant like me.
Tracy
Jun 09, 2013 Tracy rated it really liked it
Great recipes that my non-vegan family members enjoy too!
Sandy  Kemp
Sep 06, 2012 Sandy Kemp rated it it was amazing
Recommends it for: vegans!
Shelves: vegan
lots of great ideas to try!
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Hannah Kaminsky's love of desserts compelled her to start experimenting in the kitchen at a young age to create incredible, cruelty-free treats. Her blog, BitterSweetBlog.com, features creative crafts, delicious treats, and mouth-watering photography. She is currently working towards her BFA in photography.
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