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Jalan-jalan ke Cirebon: Sega Jamblang sampai Batik Trusmian

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Cirebon sebagai kota udang pengekspor sumber laut, ternyata memiliki wisata kuliner yang luar biasa. Jumlah makanan khasnya banyak sekali dan kaya cita rasa. Buku ini menampilkan secara lengkap, mulai dari jenis makanan dan minuman, nama rumah makan, lokasi, harga, hingga jam buka.

Ada Empal Gentong, Empal Asem, Mi Koclok Khas Cirebon, Bubur Sop Ayam Khas Cirebon, Sega Jamb
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Paperback, 112 pages
Published October 2009 by PT Gramedia Pustaka Utama
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Indah Threez Lestari
1174th - 2011

Panduan kuliner buat mudik...
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