32nd out of 114 books — 30 voters
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The Edible Rainbow Garden
With gorgeous, four-color photographs, and simple yet authoritative text, award-winning author Rosalind Creasy offers four new volumes in her popular Edible Garden series, each featuring helpful hints, expert gardening techniques, delicious recipes, and interviews with master gardeners and renowned chefs.Purple potatoes and cream-colored tomatoes are just two of the deligh ...more
Paperback, 106 pages
Published March 1st 2000 by Periplus Editions
(first published February 2000)
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