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A Vegan Taste of Greece (A Vegan Taste of)
This collection of cookbooks interprets the savory flavors of international cuisines for the animal-free, vegan diet. Each region's most famed dishes are detailed or redesigned to be meat- and dairy-free. With recipes for appetizers, breads, salads, main courses, desserts, and drinks, each cookbook covers the entire culinary palate. Vegan cooks can reproduce the traditiona ...more
Paperback, 128 pages
Published April 1st 2004 by Jon Carpenter Publishing
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