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Feeding the Future: From Fat to Famine: How to Solve the World's Food Crises
As humanity enters the 21st century, globalization and modernization promise to make for more consumption of grains, beef, and fish than ever before. The 2 billion inhabitants of India and China are set to purchase at unprecedented levels, and sub-Saharan Africa will need to overcome its many torturous famines. What kinds of fixes can ensure the stability of the food suppl ...more
Hardcover, 336 pages
Published October 7th 2005 by House of Anansi Press
(first published October 7th 2004)
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