by
3.88 of 5 stars
In this, the only up-to-date critical work on still life painting in any language, Norman Bryson analyses the origins, history and logic of 'still ... read full description

reviews

Jul 17, 2010
Wolfram rated it: 4 of 5 stars
I just love the way this is written. Look at this:

...the forms of still life have enourmous force (jug, jar, bowl, pitcher). As humnan time flows around the forms, smoothing them and tending them through countless acts of attention across countless centuries, time secrets a priceless product: familiarity.
Jun 21, 2010
Rachel added it
"The year is regulated by a cycle of indulgence and rationing which ensures that the earth's fruits are evenly spread, whether troweling piles of food onto the groaning boards or eking out a meal of herring and bread" Bryson on Pieter Brueghel the Elder
Jan 17, 2009
Audrey marked it as to-read
I read a few essays from this book, but I definitely want to read it all. Norman Bryson's language is highly sophisticated and it took me sooo long to read. =) But his concepts are clear and well articulated.
Jul 27, 2011
Cecelia added it
Had to read it for a class.
Jan 18, 2012
Oange rated it: 5 of 5 stars
Jan 10, 2012
Frank rated it: 4 of 5 stars
Dec 07, 2011
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Nov 24, 2011
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Nov 06, 2011
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Sep 02, 2011
Leslie is currently reading it
Jun 15, 2011
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May 31, 2011
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Mar 19, 2011
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Feb 23, 2011
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Dec 15, 2010
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Jul 24, 2011
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Oct 04, 2010
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Sep 23, 2010
Dan marked it as to-read
Sep 19, 2010
Julie rated it: 3 of 5 stars
Mar 31, 2010
Jacob is currently reading it
Jan 29, 2010
Jennyslash rated it: 4 of 5 stars
Jan 01, 2010
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Mar 02, 2011
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Dec 03, 2009
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Nov 06, 2009
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Mar 02, 2010
Quinn rated it: 3 of 5 stars
Sep 26, 2009
Joelle marked it as to-read
Sep 14, 2009
Hol Art Books added it
Mar 14, 2009
David rated it: 5 of 5 stars
Feb 19, 2009
Kate marked it as to-read