Old Polish Traditions in the Kitchen and at the Table
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Old Polish Traditions in the Kitchen and at the Table

3.83 of 5 stars 3.83  ·  rating details  ·  12 ratings  ·  1 review
A cookbook and a history of Polish culinary customs. Short essays cover subjects like Polish hospitality, holiday traditions, even the exalted status of the mushroom. The recipes are traditional family fare.
Paperback, 304 pages
Published July 1st 1996 by Hippocrene Books (first published July 1979)
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Patti McDermott
Mar 17, 2010 Patti McDermott marked it as cookbooks
more of a history book that a recipe tome, it looked interesting but I have yet to read it.
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