Goodreads helps you keep track of books you want to read.
Start by marking “A Wok For All Seasons” as Want to Read:
A Wok For All Seasons
Enlarge cover
Rate this book
Clear rating
Open Preview

A Wok For All Seasons

3.64  ·  Rating Details ·  11 Ratings  ·  0 Reviews
Filled with easy recipes and beautiful photographs, A Wok for All Seasons is an inspiring cookbook which offers a solid core of clear directions to success in this most ancient of cooking arts. Illustrated.
Paperback, 191 pages
Published October 1st 1988 by Main Street Books
More Details... edit details

Friend Reviews

To see what your friends thought of this book, please sign up.

Reader Q&A

To ask other readers questions about A Wok For All Seasons, please sign up.

Be the first to ask a question about A Wok For All Seasons

This book is not yet featured on Listopia. Add this book to your favorite list »

Community Reviews

(showing 1-37)
filter  |  sort: default (?)  |  Rating Details
Lauren
Lauren rated it really liked it
Sep 15, 2011
Dana
Dana rated it it was ok
Aug 12, 2016
Michael Lloyd-Billington
Michael Lloyd-Billington rated it really liked it
Oct 10, 2016
Alex
Alex rated it liked it
Sep 28, 2009
Jo
Jo rated it liked it
Dec 06, 2009
Deanne
Deanne rated it it was amazing
May 24, 2012
Merri Carol Martens
Merri Carol Martens rated it liked it
May 21, 2017
Ljstubbs
Ljstubbs rated it really liked it
Aug 15, 2009
Winston
Winston rated it it was amazing
Dec 28, 2012
Mizmoose
Mizmoose rated it liked it
Jun 05, 2007
Christy
Christy rated it really liked it
Jan 10, 2012
Susan
Susan added it
Jul 07, 2009
Drew
Drew added it
Nov 05, 2009
Joan
Joan added it
Dec 18, 2011
Ray
Ray added it
Feb 23, 2012
Lisa
Lisa added it
Apr 26, 2012
Doug
Doug marked it as to-read
Jul 07, 2012
Jeff Chadsey
Jeff Chadsey is currently reading it
Jul 28, 2012
John Lebrun
John Lebrun marked it as to-read
Jun 01, 2013
Barbc
Barbc marked it as to-read
Jul 23, 2013
Brian K,
Brian K, marked it as to-read
Feb 07, 2014
Jessie
Jessie added it
Jul 01, 2014
Ann
Ann added it
May 23, 2016
Louise
Louise marked it as to-read
May 25, 2016
Sharron Smith
Sharron Smith marked it as to-read
Jul 02, 2016
Lynn Fero
Lynn Fero marked it as to-read
Jul 03, 2016
There are no discussion topics on this book yet. Be the first to start one »
Martin Yan (Chinese: 甄文達) is a Chinese-born Hong Kong-American chef and food writer. He has hosted his award-winning PBS-TV cooking show Yan Can Cook since 1982.
More about Martin Yan...

Share This Book