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A Vegan Taste of Central America (A Vegan Taste of)

3.83  ·  Rating Details ·  6 Ratings  ·  0 Reviews
Exploring traditional customs with dashes of innovation, this vegan cookbook touches on all the abundant ingredients of Central American cuisine. The low-lying plains of Central America, with their rich volcanic soil, offer ideal conditions for a cornucopia of fruits, vegetables, and grains. Packed with recipes calling for okra, yams, avocado, squash, cassava, and other ...more
Paperback, 112 pages
Published April 1st 2006 by Jon Carpenter Publishing
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Other Books in the Series

A Vegan Taste of (1 - 10 of 12 books)
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  • A Vegan Taste of the Caribbean
  • A Vegan Taste of India
  • A Vegan Taste of Mexico
  • A Vegan Taste of Greece
  • A Vegan Taste of North Africa
  • A Vegan Taste of France
  • A Vegan Taste of the Middle East
  • A Vegan Taste of Thailand
  • A Vegan Taste of Eastern Europe

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