The Wine Lover Cooks with Wine: Great Recipes for the Essential Ingredient
The long-awaited follow-up to the best-selling Wine Lover's Cookbook, The Wine Lover Cooks with Wine sets its sights on wine as an ingredient. Whether used to delicately poach fresh fish or braise a hearty stew, wine adds complexity and intensity to food -- not to mention flavor. In his usual engaging style, Goldstein explores a range of wine and reveals how each is used b...more
Paperback, 224 pages
Published September 9th 2004 by Chronicle Books
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