Daily Soup Cookbook
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Daily Soup Cookbook

4.0 of 5 stars 4.00  ·  rating details  ·  49 ratings  ·  5 reviews
The meal-in-a-bowl brews at the Daily Soup, a Manhattan food chain, excite customer devotion. Now Leslie Kaul, the stores' executive chef, along with the owners, offer The Daily Soup Cookbook, a collection of 200 favorite recipes for soups, stews, and stocks. These straightforward formulas, drawn from a globe-spanning repertoire, will please cooks of all kinds, from beginn...more
Paperback, 272 pages
Published November 10th 1999 by Hyperion
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Jennifer Parks
I’ve owned The Daily Soup by Leslie Kaul and Bob Spiegal since 2005. It was that year that I decided to establish a weekly ‘Souper Saturday’ tradition in our home (wherein we enjoy soup paired salad or sandwiches each Saturday) and so was on the prowl for high quality soup recipes. The Daily Soup has not disappointed. The instructions are clear and easy to follow, the ingredients are easy to source, and the soups that result are delicious. My favorite soup so far from the collection is ‘Roasted...more
One of my favorite cookbooks! This one got me started making soups. I've tried many recipes in this book and have not been disappointed. Yum!
Jan 24, 2009 Belle rated it 3 of 5 stars
Recommended to Belle by: the clearance section
I love making soup. It's meticulous yet you really can't mess it up beyond repair.
Love this cookbook!! Recommend it to anyone who likes soup.
Highly recommend this cookbook.
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