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The Fiber For Life Cookbook
Fiber can aid your digestive system and help protect against heart disease and cancer. Learn how to use high-fiber foods to make delicious, flavorful recipes that are as tasty as they are good for you. From best-selling vegan cookbook author Bryanna Clark Grogan, author of The Almost No-Fat Cookbook, 20 Minutes to Dinner, and Nonna's Italian Kitchen.
Paperback
Published
by Book Publishing Company (TN)
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11/11/11 UPDATE: You guys, I'm gonna keep updating this Fiber For Life book...FOR LIFE! No, not really, just til I've cooked the entire thing maybe.
Last night I made the Habitant Pea Soup. I couldn't find whole dried yellow peas in the store, so I used all split yellow peas, with a little less than called for. It worked great, because it didn't need to cook nearly as long, maybe 45 minutes? I was doubtful until right at the end, when I stirred in the sesame oil and blended it (more ...more
Last night I made the Habitant Pea Soup. I couldn't find whole dried yellow peas in the store, so I used all split yellow peas, with a little less than called for. It worked great, because it didn't need to cook nearly as long, maybe 45 minutes? I was doubtful until right at the end, when I stirred in the sesame oil and blended it (more ...more
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