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On Food and Cooking: The Science and Lore of the Kitchenby Harold McGee
isbn 9780684800011, published November 16th 2004 by Scribner
Checking vendors for prices...
new
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|---|---|---|
| $20.00 |
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updated 5 days ago |
| $21.35 |
Amazon Marketplace
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updated 5 days ago |
| $21.36 |
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| $23.53 |
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updated 5 days ago |
| $25.10 |
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updated 5 days ago |
| $26.40 |
Amazon
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updated 5 days ago |
| $28.80 |
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updated 5 days ago |
| $40.00 |
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updated 5 days ago |
used
| price | bookseller | |
|---|---|---|
| $20.00 |
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| $20.00 |
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| $20.00 |
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updated 5 days ago |
| $21.36 |
Amazon Marketplace
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updated 5 days ago |
collectible (?)
| price | bookseller | |
|---|---|---|
| $40.00 |
Amazon Marketplace
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updated 5 days ago |
* Note: prices do not reflect shipping charges, which may vary from vendor to vendor.
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