Laura Shapiro



Laura Shapiro

author profile

gender female
genre Cooking, Food & Wine, Nonfiction

about this author

Laura Shapiro is an award winning author who worked at Newsweek for over 15 years.

books by Laura Shapiro

combine editions
avg rating: 3.69 | 120 ratings | 3 distinct works
Something from the Oven: Reinv... Something from the Oven: Reinventing Dinner in 1950s America (Paperback)
by Laura Shapiro
avg rating 3.79 — 57 ratings — published 2005
2 editions
my rating: didn't like itit was okliked itreally liked itit was amazing
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Julia Child Julia Child (Penguin Lives)
by Laura Shapiro
avg rating 3.70 — 33 ratings — published 2007
2 editions
my rating: didn't like itit was okliked itreally liked itit was amazing
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Perfection Salad: Women and Co... Perfection Salad: Women and Cooking at the Turn of the Century (Modern Library Food)
by Laura Shapiro
avg rating 3.38 — 24 ratings — published 2001
2 editions
my rating: didn't like itit was okliked itreally liked itit was amazing
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quotes by Laura Shapiro

"Toward the end of February 1954, James Beard was at work in his Greenwich Village kitchen doing what he most loved to do: cooking delicious meals."
Laura Shapiro (Something from the Oven: Reinventing Dinner in 1950s America)
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