Rick Bayless

Author profile

born

The United States

gender

male

website

http://rickbayless.com

genre

Cooking, Food & Wine

About this author

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Rick Bayless has written six cookbooks, including Mexican Everyday and Fiesta at Rick's. His product line of prepared foods is sold coast to coast. With his wife Deann he owns and operates Chicago’s casual Frontera Grill, named “Outstanding Restaurant” by the James Beard Foundation, and the four-star fine-dining Topolobampo. XOCO, a Leed-certified quick-serve restaurant, opened in 2009. He is the host of the public television series Mexico—One Plate at a Time.

21 posts
Rick Bayless's Blog

Rick Bayless isn't a Goodreads Author (yet), but he does have a blog, so here are some recent posts imported from his feed.

Why Cascabel? By Rick Bayless

By:

Rick Bayless

In my early twenties, I had an epiphany. I was in graduate school toiling my way toward what I'd hoped would become a professorship in anthropology and linguistics. I thought my complete fascination with the way culture expresses itself through language would never fade, when I suddenly found the kitchen consuming way more of my attention than the library. I was confused and conf...

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Published on December 06, 2011 08:55 • 10 views

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Books by Rick Bayless

Average rating: 4.18 · 1,790 ratings · 155 reviews · 12 distinct works

	Mexican Everyday by Rick Bayless, Deann Groen Bayless, Christopher Hirsheimer (Photographer) 4.22 avg rating — 728 ratings — published 2005	My rating:
	Mexico One Plate At A Time by Rick Bayless, Deann Groen Bayless, JeanMarie Brownson 4.12 avg rating — 468 ratings — published 2000	My rating:
	Rick Bayless's Mexican Kitchen: Capturing the Vibrant flavors of a World-Class Cuisine by Rick Bayless, Maria Robledo (Photographer), JeanMarie Brownson 4.20 avg rating — 240 ratings — published 1996 — 3 editions	My rating:
	Authentic Mexican 20th Anniversary Ed: Regional Cooking from the Heart of Mexico by Rick Bayless, Deann Groen Bayless, Christopher Hirsheimer (Photographer) 4.32 avg rating — 130 ratings — published 1987 — 4 editions	My rating:
	Fiesta at Rick's: Fabulous Food for Great Times with Friends by Rick Bayless, Deann Groen Bayless (Contributor) 4.00 avg rating — 53 ratings — published 2010	My rating:
	Authentic Mexican: Regional Cooking from the Heart of Mexico by Rick Bayless, Deann Groen Bayless 4.29 avg rating — 49 ratings — published 1987 — 3 editions	My rating:
	Rick & Lanie's Excellent Kitchen Adventures: Recipes and Stories by Rick Bayless, Deann Groen Bayless 4.06 avg rating — 32 ratings — published 2004 — 2 editions	My rating:
	Salsas That Cook : Using Classic Salsas To Enliven Our Favorite Dishes by Rick Bayless, Deann Groen Bayless, Jean Marie Brownson 4.04 avg rating — 28 ratings — published 1998	My rating:
	Authentic Mexican 4.50 avg rating — 8 ratings — published 2009	My rating:
	Frontera: Margaritas, Guacamoles, and Snacks by Rick Bayless, Deann Groen Bayless (With) 0.00 avg rating — 0 ratings — expected publication 2012	My rating: