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Deborah Madison

Author profile

born

The United States

gender

female

website

http://www.deborahmadison.com

genre

Cooking, Food & Wine

About this author

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Deborah Madison is an American chef, writer and cooking teacher. She has been called an expert on vegetarian cooking and her gourmet repertoire showcases fresh garden produce. Her work also highlights Slow Food, local foods and farmers' markets.

10 posts
Deborah Madison's Blog

Deborah Madison isn't a Goodreads Author (yet), but she does have a blog, so here are some recent posts imported from her feed.

The Chard Among the Goosefoots

Chard is a goosefoot (who knew?) and oh so good in the kitchen. read more »

View more on Deborah Madison's website »

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Published on April 27, 2012 19:04 • 5 views

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Books by Deborah Madison

Average rating: 4.09 · 4,661 ratings · 616 reviews · 14 distinct works

	Vegetarian Cooking for Everyone 4.23 avg rating — 2,579 ratings — published 1997 — 5 editions	My rating:
	Local Flavors: Cooking and Eating from America's Farmers' Markets by Deborah Madison, Laurie Smith, Patrick McFarlin (Illustrator) 3.94 avg rating — 511 ratings — published 2002 — 2 editions	My rating:
	The Greens Cookbook by Deborah Madison, Edward Espe Brown 4.10 avg rating — 341 ratings — published 1987 — 4 editions	My rating:
	What We Eat When We Eat Alone: Stories and 100 Recipes by Deborah Madison, Patrick McFarlin 3.15 avg rating — 255 ratings — published 2009 — 4 editions	My rating:
	Vegetable Soups from Deborah Madison's Kitchen 4.10 avg rating — 112 ratings — published 2006 — 2 editions	My rating:
	Vegetarian Suppers from Deborah Madison's Kitchen 3.91 avg rating — 127 ratings — published 2005 — 2 editions	My rating:
	This Can't Be Tofu!: 75 Recipes to Cook Something You Never Thought You Would--and Love Every Bite 3.37 avg rating — 120 ratings — published 2000 — 2 editions	My rating:
	The Savory Way by Deborah Madison, Patricia Curtan (Illustrator), David Bullen (Designed by) 3.97 avg rating — 75 ratings — published 1990 — 3 editions	My rating:
	Seasonal Fruit Desserts: From Orchard, Farm, and Market 4.00 avg rating — 58 ratings — published 2010 — 2 editions	My rating:
	The Vegetarian Table: America by Deborah Madison, Deborah Jones (Photographer) 3.90 avg rating — 10 ratings — published 1996	My rating:

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The Seasonal Read...: 30.6 (Donna Jo's Task - As Suggested By Liz Brooklyn - Character References)	117	266	May 11, 2010 02:21pm
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