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United States Dept. of Agriculture
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Books by United States Dept. of Agriculture
United States Dept. of Agriculture
Average rating:
3.51
·
53
ratings ·
9
reviews ·
65 distinct works
Complete Guide to Home Canning and Preserving
by
United States Dept. of Agriculture
,
U.S. Dept. of Agriculture
379 avg rating — 19 ratings
— published 1983 —
4 editions
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The Encyclopedia of Wood
450 avg rating — 2 ratings
— published 2007
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Complete Guide to Home Canning, Preserving, and Freezing
400 avg rating — 2 ratings
— published 1973 —
2 editions
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How to Buy Food for Economy and Quality
by
United States Dept. of Agriculture
,
U.S. Dept. of Agriculture
267 avg rating — 3 ratings
— published 1975
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Seeds: The Yearbook Of Agriculture
by
United States Dept. of Agriculture
,
Orville L. Freeman
(Foreword)
350 avg rating — 2 ratings
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Preparation of Vegetables for the Table
300 avg rating — 1 rating
— published 1914
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AGRICULTURE DECISIONS VOL 47. NO.9 SEP 1988
300 avg rating — 1 rating
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Common Weeds of the United States
by
United States Dept. of Agriculture
,
U.S. Government
,
U.S. Dept. of Agriculture
200 avg rating — 1 rating
— published 1971
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Forest Landowners’ Guide to the Federal Income Tax
by
United States Dept. of Agriculture
,
Harry L. Haney, Jr
,
William L. Hoover
000 avg rating — 0 ratings
— published 2011 —
2 editions
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Evaluation of the USDA Soybean Germplasm Collection: Maturity Groups 000-IV (PI 507670-PI 574486)
by
United States Dept. of Agriculture
,
J.L. Hill
,
E.K. Peregrine
000 avg rating — 0 ratings
— published 2011
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