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From Vines to Wines: The Complete Guide to Growing Grapes and Making Your Own Wine
— published 1985 — 4 editions |
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The Organic Cook's Bible: How to Select and Cook the Best Ingredients on the Market
— published 2006 |
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The Organic Food Shopper's Guide: What You Need to Know to Select and Cook the Best Food on the Market
— published 2008 |
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The Cook's Herb Garden
by Jeff Cox, Marie-Pierre Moine — published 2010 — 2 editions |
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Selling The Wheel: Choosing The Best Way To Sell For You Your Company Your Customers
by Jeff Cox, Howard Stevens — published 2000 — 6 editions |
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Perennial All-Stars: The 150 Best Perennials for Great-Looking, Trouble-Free Gardens
— published 1998 — 2 editions |
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Your Organic Gardenp
— 2 editions |
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Landscaping with Nature: Using Nature's Designs
— published 1969 — 2 editions |
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Landscape with Roses
by Jeff Cox, Jerry Pavia — published 2002 |
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Cellaring Wine: A Complete Guide to Selecting, Building, and Managing Your Wine Collection
— published 2003 |
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“While they go get the others, I figure out the details. The system I’ve set up is intended to "process’’ matches. It does this by moving a quantity of match sticks out of their box, and through each of the bowls in succession. The dice determine how many matches can be moved from one bowl to the next. The dice represent the capacity of each resource, each bowl; the set of bowls are my dependent events, my stages of production. Each has exactly the same capacity as the others, but its actual yield will fluctuate somewhat.”
― Jeff Cox, The Goal
― Jeff Cox, The Goal
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