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Bistro Cooking
— published 1989 — 3 editions |
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The Paris Cookbook
— 3 editions |
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The Provence Cookbook
— published 2004 — 2 editions |
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Vegetable Harvest: Vegetables at the Center of the Plate
— published 2007 |
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We've Always Had Paris...and Provence: A Scrapbook of Our Life in France
by Patricia Wells, Walter Wells — published 2008 — 6 editions |
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Patricia Wells at Home in Provence: Recipes Inspired By Her Farmhouse In France
by Patricia Wells, Robert Freson — published 1996 — 3 editions |
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Patricia Wells' Trattoria: Simple and Robust Fare Inspired by the Small Family Restaurants of Italy
by Patricia Wells, Steven Rothfeld — published 1993 — 6 editions |
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Food Lover's Guide to Paris
by Patricia Wells, Susan Herrmann Loomis, Steven Rothfeld — published 1984 — 6 editions |
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Salad as a Meal: Healthy Main-Dish Salads for Every Season
— published 2011 — 2 editions |
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Simply French
by Patricia Wells, Joël Robuchon — published 1991 — 2 editions |
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