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	<author id="42697">
  <name><![CDATA[Irma S. Rombauer]]></name>
  <link><![CDATA[http://www.goodreads.com/author/show/42697.Irma_S_Rombauer]]></link>
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  <image_url>http://www.goodreads.com/images/nophoto/nophoto-F-200x266.jpg</image_url>
  <about><![CDATA[Seventy-five years ago, a St. Louis widow named Irma von Starkloff Rombauer took her life savings and self-published a book called The Joy of Cooking. Her daughter Marion tested recipes and made the illustrations, and they sold their mother-daughter project from Irma's apartment. ]]></about>    <gender>female</gender>        
  
  
  <books>
        <book id="327847">
  <title><![CDATA[The All New, All Purpose Joy of Cooking]]></title>
  <authors>
    <author>
      <name><![CDATA[Irma S. Rombauer]]></name>
      <link><![CDATA[http://www.goodreads.com/author/show/42697.Irma_S_Rombauer]]></link>
    </author>
        <author>
      <name><![CDATA[Marion Rombauer Becker]]></name>
      <link><![CDATA[http://www.goodreads.com/author/show/76787]]></link>
    </author>
        <author>
      <name><![CDATA[Ethan Becker]]></name>
      <link><![CDATA[http://www.goodreads.com/author/show/76788]]></link>
    </author>
      </authors>
  <average_rating>4.31</average_rating>
  <ratings_count>1645</ratings_count>
  <published>1973</published>  
  
</book>
        <book id="844242">
  <title><![CDATA[Joy of Cooking: 1]]></title>
  <authors>
    <author>
      <name><![CDATA[Irma S. Rombauer]]></name>
      <link><![CDATA[http://www.goodreads.com/author/show/42697.Irma_S_Rombauer]]></link>
    </author>
      </authors>
  <average_rating>4.13</average_rating>
  <ratings_count>45</ratings_count>
  <published>1931</published>  
  
</book>
        <book id="75208">
  <title><![CDATA[Joy of Cooking 1931 Facsimile Edition: A Facsimile of the First Edition 1931]]></title>
  <authors>
    <author>
      <name><![CDATA[Irma S. Rombauer]]></name>
      <link><![CDATA[http://www.goodreads.com/author/show/42697.Irma_S_Rombauer]]></link>
    </author>
      </authors>
  <average_rating>4.25</average_rating>
  <ratings_count>16</ratings_count>
  <published>1973</published>  
  
</book>
        <book id="542571">
  <title><![CDATA[Joy of Cooking: All About Canning &amp; Preserving]]></title>
  <authors>
    <author>
      <name><![CDATA[Irma S. Rombauer]]></name>
      <link><![CDATA[http://www.goodreads.com/author/show/42697.Irma_S_Rombauer]]></link>
    </author>
        <author>
      <name><![CDATA[Marion Rombauer Becker]]></name>
      <link><![CDATA[http://www.goodreads.com/author/show/82846]]></link>
    </author>
        <author>
      <name><![CDATA[Ethan Becker]]></name>
      <link><![CDATA[http://www.goodreads.com/author/show/82847]]></link>
    </author>
      </authors>
  <average_rating>4.38</average_rating>
  <ratings_count>8</ratings_count>
  <published>2002</published>  
  
</book>
        <book id="75207">
  <title><![CDATA[Joy of Cooking boxed set]]></title>
  <authors>
    <author>
      <name><![CDATA[Irma S. Rombauer]]></name>
      <link><![CDATA[http://www.goodreads.com/author/show/42697.Irma_S_Rombauer]]></link>
    </author>
        <author>
      <name><![CDATA[Marion Rombauer Becker]]></name>
      <link><![CDATA[http://www.goodreads.com/author/show/603840]]></link>
    </author>
      </authors>
  <average_rating>4.71</average_rating>
  <ratings_count>7</ratings_count>
  <published>1989</published>  
  
</book>
        <book id="542574">
  <title><![CDATA[Joy of Cooking Christmas Cookies]]></title>
  <authors>
    <author>
      <name><![CDATA[Irma S. Rombauer]]></name>
      <link><![CDATA[http://www.goodreads.com/author/show/42697.Irma_S_Rombauer]]></link>
    </author>
        <author>
      <name><![CDATA[Marion Rombauer Becker]]></name>
      <link><![CDATA[http://www.goodreads.com/author/show/82849]]></link>
    </author>
        <author>
      <name><![CDATA[Ethan Becker]]></name>
      <link><![CDATA[http://www.goodreads.com/author/show/82848]]></link>
    </author>
      </authors>
  <average_rating>4.57</average_rating>
  <ratings_count>7</ratings_count>
  <published>1996</published>  
  
</book>
        <book id="75209">
  <title><![CDATA[Joy of Cooking: All About Vegetarian]]></title>
  <authors>
    <author>
      <name><![CDATA[Irma S. Rombauer]]></name>
      <link><![CDATA[http://www.goodreads.com/author/show/42697.Irma_S_Rombauer]]></link>
    </author>
        <author>
      <name><![CDATA[Marion Rombauer Becker]]></name>
      <link><![CDATA[http://www.goodreads.com/author/show/17155]]></link>
    </author>
        <author>
      <name><![CDATA[Ethan Becker]]></name>
      <link><![CDATA[http://www.goodreads.com/author/show/17154]]></link>
    </author>
      </authors>
  <average_rating>3.12</average_rating>
  <ratings_count>8</ratings_count>
  <published>2000</published>  
  
</book>
        <book id="542576">
  <title><![CDATA[Joy of Cooking: All About Salads &amp; Dressings]]></title>
  <authors>
    <author>
      <name><![CDATA[Irma S. Rombauer]]></name>
      <link><![CDATA[http://www.goodreads.com/author/show/42697.Irma_S_Rombauer]]></link>
    </author>
        <author>
      <name><![CDATA[Marion Rombauer Becker]]></name>
      <link><![CDATA[http://www.goodreads.com/author/show/82850]]></link>
    </author>
        <author>
      <name><![CDATA[Ethan Becker]]></name>
      <link><![CDATA[http://www.goodreads.com/author/show/82851]]></link>
    </author>
      </authors>
  <average_rating>5.00</average_rating>
  <ratings_count>4</ratings_count>
  <published>2001</published>  
  
</book>
        <book id="3290720">
  <title><![CDATA[The Joy of Cooking: Volume 2]]></title>
  <authors>
    <author>
      <name><![CDATA[Irma S. Rombauer]]></name>
      <link><![CDATA[http://www.goodreads.com/author/show/42697.Irma_S_Rombauer]]></link>
    </author>
        <author>
      <name><![CDATA[Marion Rombauer Becker]]></name>
      <link><![CDATA[http://www.goodreads.com/author/show/382445]]></link>
    </author>
      </authors>
  <average_rating>4.00</average_rating>
  <ratings_count>4</ratings_count>
  <published>1974</published>  
  
</book>
        <book id="356977">
  <title><![CDATA[Joy of Cooking: All About Pasta &amp; Noodles]]></title>
  <authors>
    <author>
      <name><![CDATA[Irma S. Rombauer]]></name>
      <link><![CDATA[http://www.goodreads.com/author/show/42697.Irma_S_Rombauer]]></link>
    </author>
        <author>
      <name><![CDATA[Marion Rombauer Becker]]></name>
      <link><![CDATA[http://www.goodreads.com/author/show/77863]]></link>
    </author>
        <author>
      <name><![CDATA[Ethan Becker]]></name>
      <link><![CDATA[http://www.goodreads.com/author/show/77864]]></link>
    </author>
      </authors>
  <average_rating>4.00</average_rating>
  <ratings_count>3</ratings_count>
  <published>2000</published>  
  
</book>
      </books>
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