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Jenni Ferrari-Adler
Goodreads author profile
born
in The United States
gender
female
website
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member since
May 2007
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Alone in the Kitchen with an Eggplant : Confessions of Cooking for One and Dining Alone
— published 2007 — 8 editions |
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“What does an introvert do when he's left alone? He stays alone.”
― Jenni Ferrari-Adler, Alone in the Kitchen with an Eggplant : Confessions of Cooking for One and Dining Alone
― Jenni Ferrari-Adler, Alone in the Kitchen with an Eggplant : Confessions of Cooking for One and Dining Alone
“The fact is, I love to feed other people. I love their pleasure, their comfort, their delight in being cared for. Cooking gives me the means to make other people feel better, which in a very simple equation makes me feel better. I believe that food can be a profound means of communication, allowing me to express myself in a way that seems much deeper and more sincere than words. My Gruyere cheese puffs straight from the oven say 'I'm glad you're here. Sit down, relax. I'll look after everything.'
- Ann Patchett, "Dinner For One, Please, James”
― Jenni Ferrari-Adler, Alone in the Kitchen with an Eggplant : Confessions of Cooking for One and Dining Alone
- Ann Patchett, "Dinner For One, Please, James”
― Jenni Ferrari-Adler, Alone in the Kitchen with an Eggplant : Confessions of Cooking for One and Dining Alone
“Taking solitude in stride was a sign of strength and of a willingness to take care of myself. This meant - among other things - working productively, remembering to leave the house, and eating well. I thought about food all the time. I had a subscription to Gourmet and Food & Wine. Cooking for others had often been my way of offering care. So why, when I was alone, did I find myself trying to subsist on cereal and water? I'd need to learn to cook for one.”
― Jenni Ferrari-Adler, Alone in the Kitchen with an Eggplant : Confessions of Cooking for One and Dining Alone
― Jenni Ferrari-Adler, Alone in the Kitchen with an Eggplant : Confessions of Cooking for One and Dining Alone
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