Ann Krueger Spivack

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Ann Krueger Spivack

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Books by Ann Krueger Spivack

Average rating: 3.74 · 147 ratings · 40 reviews · 6 distinct works

	The Essence of Chocolate: Recipes for Baking and Cooking with Fine Chocolate by Robert Steinberg, John Scharffenberger, Ann Krueger Spivack 4.32 avg rating — 50 ratings — published 2006	My rating:
	Elizabeth Falkner's Demolition Desserts: Recipes from Citizen Cake by Elizabeth Falkner, Ann Krueger Spivack 3.84 avg rating — 31 ratings — published 2007	My rating:
	Cooking From the Hip: Fast, Easy, Phenomenal Meals by Cat Cora, Ann Krueger Spivack 3.26 avg rating — 35 ratings — published 2007 — 3 editions	My rating:
	Bottega: Bold Italian Flavors from the Heart of California's Wine Country by Michael Chiarello, Ann Krueger Spivack, produced by Claudia Sansone 3.36 avg rating — 14 ratings — published 2010 — 2 editions	My rating:
	Cat Cora's Classics with a Twist: Fresh Takes on Favorite Dishes by Cat Cora, Ann Krueger Spivack, Ann Kruegar Spivack 3.00 avg rating — 13 ratings — published 2010	My rating:
	Cat Cora's Kitchen: Favorite Meals for Family and Friends by Cat Cora, Ann Krueger Spivack, Maren Caruso (Photographs) 3.75 avg rating — 4 ratings — published 2004	My rating:

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