Jancis Robinson





Jancis Robinson

Author profile


born
April 22, 1950 in Cumbria, The United Kingdom

gender
female

website

genre


About this author

Jancis Mary Robinson OBE, MW is a British wine critic, journalist and editor of wine literature. She currently writes a weekly column for the Financial Times, and writes for her website jancisrobinson.com. She also provides advice for Queen Elizabeth II's wine cellar.

Robinson studied mathematics and philosophy at Oxford University and worked for a travel company after leaving university. Robinson started her wine writing career on December 1, 1975 when she became assistant editor for the trade magazine Wine & Spirit. In 1984 she became the first person outside the wine trade to become a Master of Wine. She also served as British Airways's wine consultant.

As a wine writer, she has become one of the world's leading writers of educational...more


Average rating: 4.21 · 356 ratings · 40 reviews · 32 distinct works
The Oxford Companion to Wine
4.46 of 5 stars 4.46 avg rating — 98 ratings — published 1994 — 3 editions
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How to Taste: A Guide to En...
by
3.89 of 5 stars 3.89 avg rating — 47 ratings — published 2001 — 3 editions
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Tasting Pleasure: Confessio...
3.43 of 5 stars 3.43 avg rating — 21 ratings — published 1999 — 3 editions
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Vines,grapes and Wines
4.25 of 5 stars 4.25 avg rating — 12 ratings — published 1986 — 2 editions
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Jancis Robinson's Wine Course
3.62 of 5 stars 3.62 avg rating — 13 ratings5 editions
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Jancis Robinson's Guide to ...
3.78 of 5 stars 3.78 avg rating — 9 ratings — published 1996 — 2 editions
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Jancis Robinson's Concise W...
4.2 of 5 stars 4.20 avg rating — 5 ratings — published 2001
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Jancis Robinson's Wine Tast...
5.0 of 5 stars 5.00 avg rating — 1 rating — published 2000
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How to handle your drink: a...
4.0 of 5 stars 4.00 avg rating — 1 rating — published 1989
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Vintage Timecharts: The Ped...
4.0 of 5 stars 4.00 avg rating — 1 rating
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