Joan Nathan

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Joan Nathan

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Books by Joan Nathan

Average rating: 4.13 · 158 ratings · 36 reviews · 20 distinct works

	Jewish Cooking in America: Expanded Edition (Knopf Cooks American) 4.21 avg rating — 39 ratings — published 1994 — 3 editions	My rating:
	Quiches, Kugels, and Couscous: My Search for Jewish Cooking in France 4.10 avg rating — 21 ratings — published 2010	My rating:
	Jewish Holiday Kitchen 4.20 avg rating — 20 ratings — published 1987	My rating:
	The Foods of Israel Today 4.32 avg rating — 19 ratings — published 2001	My rating:
	Joan Nathan's Jewish Holiday Cookbook 4.33 avg rating — 9 ratings — published 1998 — 3 editions	My rating:
	The New American Cooking 3.80 avg rating — 10 ratings — published 2005	My rating:
	The Jewish Holiday Kitchen: 250 Recipes from Around the World to Make Your Celebrations Special 4.29 avg rating — 7 ratings — published 1998	My rating:
	The Children's Jewish Holiday Kitchen: 70 Ways to Have Fun with Your Kids and Make Your Family's Celebrations Special 4.12 avg rating — 8 ratings — published 1987 — 3 editions	My rating:
	An American Folklife Cookbook 4.50 avg rating — 4 ratings — published 1984	My rating:
	Beni's Family Cookbook for the Jewish Holidays 4.67 avg rating — 3 ratings — published 1996	My rating:

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