Clarissa Dickson Wright





Clarissa Dickson Wright

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born
June 28, 1947 in London, The United Kingdom

genre


About this author

Clarissa Theresa Philomena Aileen Mary Josephine Agnes Elsie Trilby Louise Esmerelda Dickson Wright is an English celebrity chef and food historian who is best known as one half, along with Jennifer Paterson, of the Two Fat Ladies. Having trained as a lawyer, at the age of 21, Dickson Wright passed her exams and became the country's youngest barrister. She is also one of only two women in England to become a guild butcher.


Average rating: 3.88 · 454 ratings · 91 reviews · 18 distinct works
Spilling the Beans
3.72 of 5 stars 3.72 avg rating — 193 ratings — published 2007 — 5 editions
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Two Fat Ladies Obsessions
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4.38 of 5 stars 4.38 avg rating — 26 ratings — published 1999 — 3 editions
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Rifling Through My Drawers
3.75 of 5 stars 3.75 avg rating — 28 ratings — published 2010 — 8 editions
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Food: What We Eat and How W...
3.58 of 5 stars 3.58 avg rating — 12 ratings — published 1999 — 2 editions
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Haggis: A Little History
3.33 of 5 stars 3.33 avg rating — 9 ratings2 editions
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Two Fat Ladies
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4.0 of 5 stars 4.00 avg rating — 9 ratings2 editions
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Clarissa's Comfort Food
3.83 of 5 stars 3.83 avg rating — 6 ratings
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A History of English Food
4.0 of 5 stars 4.00 avg rating — 3 ratings — published 2011 — 3 editions
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Sunday Roast: The Complete ...
3.6 of 5 stars 3.60 avg rating — 5 ratings — published 2007 — 4 editions
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Greener Life
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4.33 of 5 stars 4.33 avg rating — 3 ratings2 editions
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Book Geeks and B...: 11/14 Lift your book a little higher. I can't see what you're reading! 15 20 Nov 19, 2011 12:02am  
Read 150+ Books a...: Lynne's list for 2011 164 45 Jan 01, 2012 10:30am  
UK Book Club: * What Are You Reading Now 3721 1143 May 29, 2012 04:59am  


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