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Macaroni & Cheese: 52 Recipes from Simple to Sublime
— published 2001 |
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The Comfort Food Cookbook: Macaroni & Cheese and Meat & Potatoes: 104 Recipes, from Simple to Sublime
— published 2006 |
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Meat and Potatoes: 52 Recipes, from Simple to Sublime
— published 2003 |
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Meat and Potatoes
— published 2005 |
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Macaroni and Cheese: 52 Recipes, from Simple to Sublime
— published 2009 |
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Macaroni & Cheese 52 Recipes, From Simple to Sublime
— published 2001 |
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Bobby Flay's Bold American Food
by Bobby Flay, Joan Schwartz — published 1994 — 2 editions |
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Bobby Flay's From My Kitchen to Your Table
by Bobby Flay, Joan Schwartz — published 1998 |
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Greenmarket Cookbook
by Joel Patraker, Joan Schwartz — 2 editions |
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Memories of a Cuban Kitchen: More Than 200 Classic Recipes
by Mary Urrutia Randelman, Joan Schwartz — published 1992 — 2 editions |
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