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Ruth Winter
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Books by Ruth Winter
Ruth Winter
Average rating:
3.97
·
77
ratings ·
21
reviews ·
36 distinct works
A Consumer's Dictionary of Food Additives: Descriptions in Plain English of More Than 12,000 Ingredients Both Harmful and Desirable Found in Foods
4.55 avg rating — 20 ratings
— published 1982 —
9 editions
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A Consumer's Dictionary of Cosmetic Ingredients: Complete Information About the Harmful and Desirable Ingredients in Cosmetics
4.05 avg rating — 19 ratings
— published 1974 —
11 editions
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Super Soy: The Miracle Bean
3.00 avg rating — 1 rating
— published 1996 —
2 editions
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The Smell Book Scents, Sex and Society
3.00 avg rating — 1 rating
— published 1976 —
2 editions
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Poisons in Your Food: The Dangers You Face and What You Can Do about Them
3.00 avg rating — 1 rating
— published 1990
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Consumer's Dictionary of Medicines, a New, Expanded Updated Edition: Prescription, Over-The-Counter, Homeopathic, and Herbal Plus Medical Definitions-
0.00 avg rating — 0 ratings
— published 1993 —
3 editions
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Consumer Household Yard & Office Chemical
0.00 avg rating — 0 ratings
— published 1994
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Consumer's Guide to Medicine
0.00 avg rating — 0 ratings
— published 1997
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Vitamin E: Your Protection Against Exercise Fatigue, Weakened Immunity, Heart Disease, Cancer, Aging, Diabetic Damage, Environmental Toxins
0.00 avg rating — 0 ratings
— published 1998 —
3 editions
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Beware Of The Food You Eat
0.00 avg rating — 0 ratings
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