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Jane E. Brody

born

May 19, 1941 in Brooklyn, New York, The United States

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Jane Ellen Brody writes a weekly column on personal health for the New York Times.

Average rating: 3.92 · 201 ratings · 37 reviews · 24 distinct works

	Jane Brody's Good Food Book: Living the High-Carbohydrate Way 3.97 avg rating — 79 ratings — published 1980 — 6 editions	My rating:
	Jane Brody's Good Food Gourmet 4.00 avg rating — 30 ratings — published 1986 — 2 editions	My rating:
	Jane Brody's Guide to the Great Beyond: A Practical Primer to Help You and Your Loved Ones Prepare Medically, Legally, and Emotionally for the End of Life 3.95 avg rating — 21 ratings — published 2009 — 4 editions	My rating:
	Jane Brody's Nutrition Book 4.16 avg rating — 19 ratings — published 1981 — 4 editions	My rating:
	Jane Brody's Good Seafood Book by Jane E. Brody, Richard Flaste 3.86 avg rating — 7 ratings — published 1994 — 2 editions	My rating:
	Jane Brody's Good Food Book/Jane Brody's Good Food Gourmet/Boxed Set 5.00 avg rating — 2 ratings — published 1990	My rating:
	Jane Brody's Cold and Flu Fighter 4.00 avg rating — 2 ratings — published 1995 — 3 editions	My rating:
	Jane Brody's Allergy Fighter 3.00 avg rating — 2 ratings — published 1997 — 4 editions	My rating:
	Jane Brody's the New York Times Guide to Personal Health 3.00 avg rating — 1 rating — 4 editions	My rating:
	Reading Beyond Words by W. Royce Adams (Goodreads Author), Jane E. Brody 0.00 avg rating — 0 ratings — published 1978 — 5 editions	My rating: