Norman Kolpas (Author of Food Made Fast)

combine editions
Norman Kolpas's Books

Average rating: 3.58 · 89 ratings · 12 reviews · 49 distinct works · Similar authors

	Food Made Fast: Slow Cooker (Williams-Sonoma) by Norman Kolpas, Chuck Williams (Editor), Bill Bettencourt (Photographer) 3.52 of 5 stars 3.52 avg rating — 31 ratings — published 2006	Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Breakfasts & Brunches by Norman Kolpas, Chuck Williams, Allan Rosenberg (Photographer) 4.11 of 5 stars 4.11 avg rating — 9 ratings — published 1988 — 4 editions	Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Morningstar Farms® The Veggie Burger Cookbook: Easy, Creative Recipes for a Healthy Lifestyle 4.14 of 5 stars 4.14 avg rating — 7 ratings — published 2011	Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Soups by Norman Kolpas, Chuck Williams (Editor), Laurie Wertz (Editor) 3.71 of 5 stars 3.71 avg rating — 7 ratings — 2 editions	Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Pizza Presto: 80 Fast and Fabulous Recipes 4.67 of 5 stars 4.67 avg rating — 3 ratings — published 1996	Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Comforting Foods: Feel Good Recipes from America's Great Chefs to Benefit Project Open Hand 3.67 of 5 stars 3.67 avg rating — 3 ratings — published 1996	Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Pizza California Style 3.33 of 5 stars 3.33 avg rating — 3 ratings	Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Gourmet Sandwiches 4.0 of 5 stars 4.00 avg rating — 2 ratings — published 1992	Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	A Cup of Coffee: From Plantation to Pot, a Coffee Lover's Guide to the Perfect Brew 4.0 of 5 stars 4.00 avg rating — 2 ratings — published 1993	Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Fearless Gourmet: Decoding Menus From Around The World 3.25 of 5 stars 3.25 avg rating — 4 ratings — 2 editions	Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars