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Olive Oil Cookery: The Mediterranean Diet
by M.A. Abbas, Marilyn J. Spiegl, Marilyn J. Speigel — published 1995 |
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Beyond Phen-Fen: The Secrets to Modern, Healthier, Safer Weight-Loss
— published 1998 |
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From the Tables of Lebanon: Traditional Vegetarian Cuisine
by Dalal A. Holmin, M.A. Abbas — published 1997 |
* Note: these are all the books on Goodreads for this author. To add more, click here.
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