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Alice Waters and Chez Panisse: The Romantic, Impractical, Often Eccentric, Ultimately Brilliant Making of a Food Revolution
by
Thomas McNamee (Goodreads Author),
R.W. Apple Jr. (Foreword by)
    3.64 avg rating — 1,207 ratings
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published
2007
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7 editions
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The Return of the Wolf to Yellowstone
by
Thomas McNamee (Goodreads Author)
    3.97 avg rating — 29 ratings
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published
1997
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2 editions
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Craig Claiborne and the American Food Renaissance: The Turbulent Life and Fine Times of the Man Who Changed the Way We Eat
by
Thomas McNamee (Goodreads Author)
    4.00 avg rating — 11 ratings
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published
2012
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2 editions
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A Story of Deep Delight
by
Thomas McNamee (Goodreads Author)
    4.33 avg rating — 3 ratings
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published
1990
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2 editions
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Nature First: Keeping Our Wild Places and Wild Creatures Wild
by
Thomas McNamee (Goodreads Author)
    4.50 avg rating — 2 ratings
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published
1987
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2 editions
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The Grizzly Bear
by
Thomas McNamee (Goodreads Author)
    5.00 avg rating — 1 rating
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published
1984
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3 editions
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Alice Waters and Chez Panisse: The Romantic, Impractical, Often Eccentric, Ultimately Brilliant Making of a Food Revolution [
by
Thomas McNamee (Goodreads Author)
    4.00 avg rating — 1 rating
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The Man Who Changed the Way We Eat: Craig Claiborne and the American Food Renaissance
by
Thomas McNamee (Goodreads Author),
Dick Hill (Narrator)
    0.00 avg rating — 0 ratings
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2 editions
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The Man Who Changed the Way We Eat: Craig Claiborne and the American Food Renaissance
by
Thomas McNamee (Goodreads Author),
Dick Hill (Narrator)
    0.00 avg rating — 0 ratings
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