Books by Rebecca Wood

Rebecca Wood
Average rating 4.15 · 117 ratings · 32 reviews · shelved 291 times

Showing 7 distinct works.

	The New Whole Foods Encyclopedia: A Comprehensive Resource for Healthy Eating by Rebecca Wood, Paul Pitchford (Foreword by) 4.15 avg rating — 84 ratings — published 1999 — 2 editions	My rating:
	The Splendid Grain by Rebecca Wood 4.16 avg rating — 32 ratings — published 1997 — 2 editions	My rating:
	Quinoa, the Supergrain: Ancient Food for Today by Rebecca Wood 4.00 avg rating — 1 rating — published 1989	My rating:
	The Whole Foods Encyclopedia: A Shopper's Guide by Rebecca Wood 0.00 avg rating — 0 ratings — published 1988	My rating:
	The Devil and an Angel by Rebecca Wood 0.00 avg rating — 0 ratings — published 2007	My rating:
	The Devil and the Goddess by Rebecca Wood 0.00 avg rating — 0 ratings — published 2007	My rating:
	The Devil's Temptation by Rebecca Wood 0.00 avg rating — 0 ratings — published 2008 — 2 editions	My rating:

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