Books by Andrew Coe

Andrew Coe
Average rating 3.32 · 111 ratings · 36 reviews · shelved 308 times

Showing 9 distinct works.

	Chop Suey: A Cultural History of Chinese Food in the United States by Andrew Coe 3.24 avg rating — 102 ratings — published 2009 — 4 editions	My rating:
	Foie Gras: A Passion by Michael A. Ginor, Andrew Coe, Mitchell Davis, Jane Ziegelman 4.50 avg rating — 6 ratings — published 1999	My rating:
	Mexico City by Andrew Coe, Kal Muller 5.00 avg rating — 1 rating — published 1999	My rating:
	Archaeological Mexico: A Guide to Ancient Cities and Sacred Sites by Andrew Coe 4.00 avg rating — 1 rating — published 1998 — 2 editions	My rating:
	F.D.N.Y.: An Illustrated History of the Fire Department of the City of New York by Andrew Coe 3.00 avg rating — 1 rating — published 2003	My rating:
	F.D.N.Y.: An Illustrated History of the Fire Department of New York City by Andrew Coe 0.00 avg rating — 0 ratings — published 2003	My rating:
	Ear Inn Virons: History of the New York City Landmark - James Brown House and West Soho Neighborhood by Andrew Coe 0.00 avg rating — 0 ratings — published 2002	My rating:
	Cuba: Pearl of the Caribbean by Andrew Coe 0.00 avg rating — 0 ratings — published 1995	My rating:
	N.Y.P.D.: An Illustrated History by Andrew Cocker, Andrew Coe, David Dean Leith 0.00 avg rating — 0 ratings — published 2000	My rating:

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